Kaara Saaram unveils first drive-thru Indian restaurant in Penang

Kaara Saaram Claypot makes history in Malaysia with its 15th outlet in Penang, featuring the nation’s first Indian restaurant drive-through.

Kaara Saaram Claypot, a beloved Malaysian restaurant known for its delectable Indian cuisine, has etched its name in history by becoming the first Indian restaurant in the nation to introduce a drive-through facility.

The momentous occasion took place with the grand opening of its 15th outlet in Georgetown, Penang, and has been officially recognised by the Malaysian Book of Records.

The restaurant, with existing franchises in Ipoh, Kuala Lumpur, Bandar Sunway, Brickfields, Bangsar, and Puchong, has garnered a strong following among Indian food enthusiasts for its diverse menu featuring signature dishes like clay pot rice, roti canai, and nasi lemak goreng.

The addition of a drive-through in the Penang branch adds a new dimension to the dining experience, allowing customers to savor the flavors of Kaara Saaram’s cuisine without leaving the comfort of their vehicles.

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Kaara Saaram expands to Penang with a bang

The historic event was attended and officiated by esteemed personalities, including Tan Sri Dato’ Sri Dr S A Vigneswaran, the President of the Malaysian Indian Congress (MIC), and Yang Berhormat Datuk Seri Dr M Saravanan, Deputy President of MIC. Both dignitaries were present to mark the significance of this milestone for Kaara Saaram Claypot.

Tan Sri Dato’ Sri Dr S A Vigneswaran expressed his enthusiasm on Facebook, sharing, “Graced the opening of Kaara Saaram Claypot Restaurant’s 15th outlet in Penang this evening. Kaara Saaram Penang is the first Indian restaurant with a drive-thru facility, which has been recognized by the Malaysian Book Of Records. Wishing them the very best on their future endeavors.”

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The Malaysian Book of Records acknowledged the achievement through its official Instagram page, @malaysiabookofrecords, generating excitement among Malaysians who congratulated the restaurant on its groundbreaking accomplishment. The drive-through concept is anticipated to enhance accessibility for patrons while setting a precedent for future developments in the Malaysian culinary scene.

As Malaysians celebrate this historic moment, Kaara Saaram Claypot looks forward to continuing its culinary journey, bringing the authentic flavors of Indian cuisine to even more enthusiasts with the added convenience of the drive-through experience.

Kaara Saaram Claypot is located at:

385, Jalan Dato Keramat, George Town

1830-G1 , Jalan Perusahaan, Auto-City, North-South Highway Juru Interchange Prai.

For more information, click here. You can also reach out to  016-528 1353.

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