CJMY
Malaysia International Trade and Exhibition Centre (MITEC) has proudly achieved remarkable success at the prestigious HAPA Awards Malaysia, receiving multiple accolades in recognition of its excellence in the hospitality and tourism sector.
The awards celebrate MITEC’s resilience, outstanding service, and culinary prowess, cementing its reputation as a leading venue in the Meetings, Incentives, Conferences, and Exhibitions (MICE) industry.
MITEC’s Chief Executive Officer, Mala Dorasamy, expressed her delight and gratitude for the recognition, emphasising the centre’s dedication to contributing to Kuala Lumpur’s and Malaysia’s economic impact.
MITEC: Malaysia’s best Top 10 Destinations Award
MITEC’s commitment to delivering extraordinary experiences and exceptional event management has earned the venue the prestigious Malaysia’s Best Top 10 Destinations Award.
This recognition celebrates the establishment’s highest quality service, outstanding food and beverage offerings, and culinary expertise.
MITEC’s exceptional hospitality has secured its place among Malaysia’s top destinations, showcasing its resilience and excellence in the hospitality, F&B, culinary, and tourism industry.
Resilience award for overcoming pandemic challenges
Acknowledged as the “Oscar’s in Hospitality,” the HAPA Awards Malaysia has also honored MITEC with the Resilience Award for its remarkable ability to overcome the challenges posed by the pandemic in 2020 and 2021.
The centre’s commitment to ensuring a safe and sustainable reopening after the lifting of restrictions demonstrates its dedication to the safety and well-being of its visitors.
As Malaysia’s largest trade and exhibition centre, MITEC’s transformation measures and unwavering determination have enabled it to weather the storm of the pandemic and support the industry’s recovery.
Recognising talent and passion
Tan Sri Abdul Rahman Mamat, PGSB Sdn Bhd Board Chairman, praised MITEC’s agility, commitment, and passion as the driving forces behind its success.
The centre’s exceptional service, culinary skills, and commitment to talent development have resulted in several accolades. Mala Dorasamy, CEO of MITEC, has prioritised delivering world-class service and acknowledges her dedicated team as the backbone of the centre’s achievements.
The culinary team, led by Chef Chiew, has garnered recognition for their outstanding contributions, with Chef Chiew himself receiving the Best 30 Chef’s Award for Master of Banquet Chef of the Year.
MITEC extends its congratulations to all the other recipients of the HAPA Awards and expresses gratitude to HAPA for acknowledging the relentless efforts and unwavering commitment of the hospitality and tourism industry.
Jimmy Tan
