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As Malaysia’s Independence Day, Merdeka, draws near, foodies can rejoice in the mouthwatering celebration of the nation’s mind-blowing culinary scene.
Agoda, the digital travel platform, pays tribute to Malaysia’s rich food culture and invites travelers to embark on a culinary adventure to the top five Merdeka destinations.
Food plays a starring role in Malaysia’s cultural symphony, and this Merdeka, the spotlight is on the “meleleh madness” that defines the country’s diverse culinary tapestry.
Agoda unveils its curated list of the best domestic locations for the Merdeka weekend, featuring delectable dishes and recommended places to stay.
Kuala Lumpur – Vibrant capital of street food
Kuala Lumpur takes the lead as the most popular domestic destination for the long Merdeka weekend. The city’s vibrant street food scene sets the bar high with sizzling satay skewers and fragrant Nasi Lemak, promising a flavor explosion that will leave taste buds dancing with joy.
Food enthusiasts looking for a unique spot to savor delicious grub amidst breathtaking views can head to WhiteBurger, where juicy burgers are served against the backdrop of the iconic Petronas Twin Towers, making it the perfect place to celebrate Merdeka in style.
For a comfortable stay, urban refuge awaits at Four Points by Sheraton Kuala Lumpur, Chinatown.
Penang – The food capital with hawker delights
Penang secures the second spot on the top Merdeka destinations list, and for a good reason – it is synonymous with great cuisine. Known as the “Pearl of the Orient,” Penang captures hearts with its incredible selection of hawker stalls and traditional eateries.
Foodies can indulge in world-famous dishes like Penang Assam Laksa, tantalizing Penang Char Koay Teow, and delightful Penang Rojak. As Malaysia celebrates 66 years of independence, it also pays tribute to local food heroes like Uncle Guan, the 77-year-old culinary maestro behind Apom Guan, serving the most amazing banana pancakes on the island.
Stay in Penang’s rich heritage at Areca Hotel Penang, located in the historical center of Georgetown.
Melaka – A treasure trove of culinary delights
Melaka, a city steeped in rich history and multicultural heritage, offers a treasure trove for culinary enthusiasts.
Beyond its cultural wonders, Melaka embraces culinary innovation, giving rise to trendy and beloved dishes. Foodies can indulge in the refreshing Klebang Coconut Shake, relish the fusion of Cheesy Prawn Mee Hoon, and explore the unconventional Parang Pizza experience at Grass Stream Kitchen.
Rosa Malacca, a charming heritage hotel in the heart of the UNESCO World Heritage City, offers an ideal retreat for a serene escape.
Kota Kinabalu – Fusion of flavours in Sabah
Situated in Sabah on the tropical island of Borneo, Kota Kinabalu beckons with an irresistible fusion of indigenous flavors and mouthwatering seafood delicacies.
Savour the aromatic flavors of the Sabahan Nasi Lemak, enjoy succulent seafood dishes, and experience the fiery kick of Sinalau Bakas, a traditional Kadazan-Dusun specialty.
For a unique culinary adventure, visit My Native Sabah, a local restaurant that showcases the rich culinary heritage of Sabah.
The LUMA Hotel offers a creative design inspired by the region’s tropical allure, making it a perfect stay for an immersive experience.
Kuantan – Foodie’s paradise on the east coast
Kuantan, a vibrant city on the east coast of Peninsular Malaysia, entices foodies with an array of traditional Malay dishes.
Delight in the famous Ikan Bakar and try the beloved local favorite, Keropok Lekor. For a perfect sweet ending, indulge in the iconic Durian Cendol at Cendol Air Putih.
Laman Sentosa Boutique Residence offers a peaceful retreat over the long Merdeka weekend.
So, let your taste buds run wild and immerse yourself in the meleleh madness of Malaysia’s culinary wonders this Merdeka!
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