AdminThe Viva Marini Bartending Competition unfolded like a dazzling symphony of creativity. The Marini’s on 57 Lounge became the stage for a dazzling performance by the top ten mixologists, each vying for the coveted title and the RM10,000 prize. It was not just a test of skills; it was a celebration of the vibrant and dynamic spirit that defines the Kuala Lumpur cocktail culture.
Amanda Wan breaking barriers
As the only female finalist, Amanda Wan Winchester, a seasoned mixologist from Wholly Spirits, brought a touch of feminine flair to the masculine-dominated event. Her victory wasn’t just about mastering the art of mixology but breaking barriers and inspiring a new generation of female bartenders.
Amanda’s journey to victory was paved with her previous triumphs, notably being the 2010 Malaysian champion of the DIAGEO World Class Bartender of the Year Competition. Her experience and expertise were evident in her winning Celebration-themed concoction which stole the show. The “Money Pot,” her Celebration-themed drink, was a generous sharing cocktail that blended Haku Vodka, oolong tea honey, lemon juice, passionfruit soda, and champagne, captured the essence of celebration in a single glass.
For the disco-themed round, Amanda showcased her ingenuity with The Sun Never Sets. A fusion of Tequila Sunrise, Garibaldi, and Mezcal Negroni, this electrifying drink featured Machetazo Cupreata Mezcal, Campari, Cucielo Rosso, and a fluffy orange juice infused with Naren Young’s technique, creating a dance of flavors that mirrored the disco ball’s dazzling glow.
Amid the cheers and applause, Amanda Wan Winchester sent a powerful message to aspiring female bartenders. “Women bring so much more to the table with the right opportunities and personal confidence,” she said, encouraging women to step up and be heard in the industry.
Diverse and tantalizing creations
The first runner-up, Jason Dennis D’Cruz of Te Amo, impressed the judges with his poetic Harmony and the tropical twist of Cabana Flashback. Meanwhile, the second runner-up, Matthew ‘Mattman’ Joseph of BAC Bar, entertained the crowd with his witty banter and showcased the Festive Fizz and Disco Ball, proving that flair and flavor go hand in hand.
The diverse and tantalizing creations extended beyond the top three. Lee Wei Lung of Parkroyal Collection Kuala Lumpur secured fourth place with Roinneadh and Unconventional Breakthrough, while Ram Prasad of BAC Bar claimed fifth place with Varna Mela and Hot Stuff.
The Viva Marini Bartending Competition had become a global stage, attracting talents not only from Kuala Lumpur but also from around the world. The spirits partners, including Absolut, Auchentoshan, Chivas Regal, and Martell Cognac, added a global touch, elevating the event to an international stage. Behind the scenes, the competition buzzed with camaraderie and intensity. The judging panel, consisting of industry luminaries like Bastien Michaud, Jon Lee, and Nicholas Ng, meticulously evaluated each concoction, ensuring a fair and spirited competition.
As the night concluded, the celebration continued with surprise cash prizes for the finalists and the promise that the winning tipples would grace the Marini’s on 57 Bar and Lounge cocktail menus. The stage was set for the next year, promising even more excitement, creativity, and a continued invitation for global talents to shine in the spotlight.
CJMY
