2 thoughts on “The Betel nut chewer of Kg Tamok

  • February 22, 2016 at 4:09 pm

    amazing to see a habit passed on for over years now

  • March 2, 2017 at 3:57 pm

    im from papua new guinea and it is much different, first put the nut in ur mouth, then chew for about 5 mins, then get your daka (green twig thing) and dip it in the cambang (lime/white powder stuff) and ur basically done

Comments are closed.

Optimization WordPress Plugins & Solutions by W3 EDGE