1-Altitude Melaka elevates culinary skyline with FLNT

FLNT at 1-Altitude Melaka brings Nikkei cuisine to Hatten City, offering a unique blend of Japanese and Peruvian flavours.

1-Altitude Melaka elevates culinary skyline with FLNT

Hatten City‘s skyline welcomes a culinary marvel, FLNT, the latest addition to 1-Altitude Melaka’s high-altitude offerings. Positioned as the city’s sole Nikkei dining experience, FLNT provides an unparalleled 360-degree view of Melaka.

Beyond traditional Japanese Sumiyaki, FLNT introduces ‘Nikkei’ cuisine, intertwining delicate Japanese tastes with the robustness of Peruvian flavours.

1-Altitude Melaka elevates culinary skyline with FLNT

Chef Lamley Chua spearheads FLNT’s kitchen, crafting surprises in every bite with dishes like Ceviche De Pulpo and Peruvian Anticucho Chicken.

Orchestrating a culinary symphony

1-Altitude Melaka elevates culinary skyline with FLNT

FLNT, nestled within 1-Altitude Melaka, redefines gastronomy with its fusion of Japanese and Peruvian influences. Chef Lamley Chua orchestrates a culinary symphony that marries Japanese techniques and vibrant Peruvian nuances, creating a unique Nikkei experience.

The star of FLNT’s menu is the Ceviche De Pulpo, a succulent Octopus Ceviche bathed in ‘Tiger’s Milk,’ enriched with zesty flavours. The Assorted Sashimi Selection showcases Chef Lamley’s expertise, presenting air-flown Japanese delicacies in a modern style.

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1-Altitude Melaka elevates culinary skyline with FLNT

Peruvian Anticucho Chicken takes inspiration from Japanese yakitori, infusing Peruvian marinade for a flavourful grilling experience. FLNT offers premium Japanese Miyazaki A4 Sirloin, charred to perfection over coals, paired with Black Garlic Sauce and Yuzu Koshu for a tantalising journey.

The culinary adventure concludes with FLNT’s signature Banana Semi-Freddo, featuring Banana Ice Parfait, Kinako Crumble topping, and a luscious drizzle of Coconut Cream.

FLNT enhancing the allure of 1-Altitude Melaka

1-Altitude Melaka elevates culinary skyline with FLNT

FLNT’s strategic location in Hatten City, within 1-Altitude Melaka, enhances its allure. The restaurant is not just a culinary haven; it offers breathtaking views, making it a complete dining experience.

Joseph Ong, Managing Director of 1-Group, emphasizes FLNT’s significance in 1-Group’s Melaka expansion. FLNT stands as Melaka’s exclusive Nikkei dining concept, delivering exceptional cuisine with unparalleled vistas.

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1-Altitude Melaka elevates culinary skyline with FLNT

For those seeking a gastronomic journey coupled with panoramic views, FLNT at 1-Altitude Melaka stands alone, redefining Melaka’s culinary scene. Explore this unique dining destination and relish the union of Japanese and Peruvian delights in the heart of Hatten City.

Operating daily for lunch (12:00 PM to 2:30 PM) and dinner (6:00 PM to 10:00 PM, except Wednesdays), FLNT invites patrons to indulge in its innovative menu and scenic splendour. For reservations and inquiries, contact 019-349 1788 or visit www.1-altitude.my.

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